{"product_id":"9780593804193","title":"Linger","description":"\u003cb\u003eONE OF THE BEST COOKBOOKS OF 2025: \u003ci\u003eThe Washington Post, The Strategist\u003c\/i\u003e, \u003ci\u003eBon Appétit, The Boston Globe\u003c\/i\u003e,\u003ci\u003e Slate, Serious Eats, \u003c\/i\u003eand\u003ci\u003e Saveur\u003cbr\u003e\u003c\/i\u003e\u003cbr\u003e“Hetty McKinnon doesn’t write great vegetarian recipes, she just writes great recipes.” \u003cbr\u003e\u003cbr\u003e—Nigella Lawson\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eIn her follow-up to the James Beard award-winning cookbok \u003ci\u003eTenderheart\u003c\/i\u003e, Hetty Lui McKinnon returns with \u003ci\u003eLinger\u003c\/i\u003e, a cookbook for those looking to up their salad game. These colorful main-meal salads are inventive and hearty, packed with vegetables and globally-inspired flavors. \u003ci\u003eLinger\u003c\/i\u003e proves that salads are the most versatile dish, perfect for weeknight dinners, not-sad-desk-lunches, and as a show-stopping celebration meal. \u003cbr\u003e\u003cbr\u003eFrom her salad-delivery days in Sydney to her current career as a food writer and bestselling cookbook author in New York, Hetty has long known the power of salads to connect and create community. In \u003ci\u003eLinger\u003c\/i\u003e, Hetty presents her salads, sweets and stories in twelve vibrant, loosely-seasonal menus -- each of which have their own playlist -- that are the perfect blueprint for gathering and entertaining.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eOver 100 recipes, including:\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e• Caprese Salad with Grilled Pineapple \u003cbr\u003e• Mapo Tofu salad\u003cbr\u003e• Cauliflower Larb \u003cbr\u003e• French Onion Salad\u003cbr\u003e• Curry Potato-and-Pea Dumpling Salad \u003cbr\u003e• Potato Salad Tartine\u003cbr\u003e• Vegan Dan Dan salad\u003cbr\u003e• Roasted Spiced Carrots and Crispy Tofu with Agrodolce\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e• Tomato and Kimchi Pasta Salad • Butternut with Lentils, Olives, and Pickle Sauce\u003cbr\u003e• Plus sweets like Hong Kong Milk Tea Tres Leches and Matcha and Ginger Custard Tart!","brand":"Hetty Lui McKinnon","offers":[{"title":"Hardback","offer_id":47260019556564,"sku":"9780593804193","price":54.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1000\/9208\/files\/BNCImageAPI_401b5c60-85ba-4f34-9239-2ff7b1fee55e.jpg?v=1763159166","url":"https:\/\/penguinshop.ca\/products\/9780593804193","provider":"Penguin Shop","version":"1.0","type":"link"}